Dessert!!!

I mentioned before that food is my biggest preoccupation here, in particular desserts. It's time I introduce you to my favorite dessert spots and dishes:

Honeymoon Desserts

• Green tea ice cream with 'black pearl' and vanilla sauce
• Durian crepe with creme
• Durian mochi
• Baked sago and custard with a mashed taro filling
• Glutinous rice balls filled with black sesame paste in a sweet ginger soup
• Mango and pomelo shake with sago
• Sweet bean curd with ginger syrup

Hui Lau Shan Healthy Desserts

• Mango Mochi
• glutinous rice balls with sesame seeds and crushed peanuts
• red bean soup with glutinous rice balls
• Shake: Mango puree with coconut milk and sago
• Shake: Aloe Jelly with mango puree
• Shake: Honey jelly with mango and coconut juice
• any of their pure fruit shakes (Papaya, honey melon, watermelon...)

This week we actually had a really good dessert at a restaurant called "Xi Yan Sweets" (enough said)... lychee sorbet with osmanthus wine:

Dessert is usually on the menu for my dinner in HK any night of the week and the shakes are for in between :) Luckily these two restaurants are chains so we're always delighted to stumble across one while sightseeing!